Christmas Day Menu 2026

Download Christmas Day Menu (PDF)

Starters

Quattro of Dips

Hummus, tzatziki, beetroot and aubergine dips, served with Turkish bread. GF option available.

Tomato & Roasted Pepper Soup

Served with Turkish bread. GF option available.

Mini Chicken Shawarma

Served on flatbread with chopped salad and topped with mint yoghurt.

Salt & Pepper Squid

Served with sweet chilli sauce and garlic aioli.

Kibbah

Crispy bulgur shells filled with spiced lamb, served on tahini sauce.

Vine Leaves

Herbed rice in vine leaves, served on tomato salsa.

Main Courses

Turkey Roast

Roast turkey with sage & onion stuffing, pigs in blankets, crispy roast potatoes, seasonal vegetables, Yorkshire pudding and rich homemade gravy. GF option available.

Beef Roast

Roast beef with sage & onion stuffing, pigs in blankets, crispy roast potatoes, seasonal vegetables, Yorkshire pudding and rich homemade gravy. GF option available.

Greek Moussaka

Thinly sliced potato, aubergine and courgette, topped with creamy béchamel sauce and crumbled feta. Vegan option available.

La Turka Kebab

Lamb kebab, chicken kebab and a mixed lamb & chicken skewer. Served with crispy roast potatoes, seasonal vegetables, Yorkshire pudding and rich homemade gravy.

Chicken Skewer

Served with crispy roast potatoes, seasonal vegetables, Yorkshire pudding and rich homemade gravy.

Prawn Skewer

Grilled king prawn skewer served with crispy roast potatoes and seasonal vegetables.

Sea Bass

Pan-seared sea bass fillet served with potato cake and a creamy mussel and samphire sauce.

Desserts

Christmas Pudding

Served with brandy sauce. GF option available.

Cheesecake

Rich cheesecake with honeycomb. Vegan cinnamon option available.

Pistachio Bites

Mini baklava filled with pistachio and soaked in honey. Vegan baklava available.

Ice Cream

Vanilla, strawberry and chocolate.